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Ignacio Sosa - Natural Pacamara

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Lykke Can: ArtxLovers YELLOW CATUAI

Here comes another top coffee from one of our all-time favourite producers (all of the farmers we work with are our favourites) Clayton Barossa! Brazilian coffees have gone under the radar for a while now as baristas and coffee lovers look to seek high-octane coffee with intense characteristics from added yeast fermentations and intense and acidic African coffees.

Limited edition, shop now!
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Lykke Helsinki

Your new favourite Cafe is now open in Helsinki!  Cultivating happiness, people, dogs and drinks and of course - sustainable coffee - straight from our own farms and roastery.

Tell me more!
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Winter Outlet alert! We successfully rescued a few bags of our delicious coffee from popup stores, so now is your golden opportunity to snag some quality coffee at a bargain – and simultaneously join our mission to reduce food waste. 

Yes, I'm happy to help!
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Producing coffee with no harm done. To get a good feeling by doing good things.

We do that by challenging the normal way of doing things, by actually growing, buying and roasting coffee ourselves, with the humble aim of influencing the coffee industry for the better. So that we can all enjoy a truly good cup of coffee in 50 years' time.

Read our Story & Mission
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LYKKE CAN - Play

LYKKE CAN PLAY
LYKKE CAN PLAY
LYKKE CAN PLAY
LYKKE CAN PLAY
LYKKE CAN PLAY
LYKKE CAN PLAY

This is a completely crazy lot of coffee from e Clayton. Imagine him strolling through his 100% agroecological part of the farm (Google it!) feeling proud, and pleased with his work. Always eager to get back to dominating his slackline by the house. A truly multitalented man who spoils us in this can of his bizarre varietal, 2-SL.

LYKKE CAN PLAY

€17,95

CLAYTON BAROSSA 2-SL   200g

This is a completely crazy lot of coffee from ex prosurfer Clayton. Imagine him strolling through his 100% agroecological part of the farm (Google it!) feeling proud, half naked and pleased with his work. Always eager to get back to dominating his slackline by the house. A truly multitalented man who spoils us in this can of his bizarre varietal, 2-SL.

Origin: Brazil, Alto Caparaó
Producer: Clayton Barossa Monteiro
Altitude: 1350 masl
Variety: 2-SL Red Catucai
Process: Cherry-dried on raised beds for 25 days 
Flavor profile:  Apricot, honey and floral

What's inside: Coffee/kahvi/kaffe

REMEMBER TO PURCHASE THE REUSABLE LYKKE CAN CAP FOR RECLOSING THE CAN!

Head Roaster Message:
Not all coffees are the same, some of them are just extra special! This lot from our long-time partner Clayton is totally jam-packed with ripe tropical fruit, sweet gooey honey, and an explosion of hibiscus flowers, it’s enough to get your heart racing! With coffees this intensely aromatic it’s easy to suspect funny business but all that’s going on here is hard graft and meticulous attention to detail at every step of the farming process.

Roast process:
Roasting a coffee such as this when we have such a limited amount can sometimes be a little stressful as one small wrong move and we could fail in our task of highlighting the coffee’s full potential. But by roasting and cupping 50g samples batches with small variations we can really get to know a coffee Before it’s time to roast that first full batch.

With coffees this intensely aromatic it’s easy to suspect funny business but all that’s going on here is hard graft and meticulous attention to detail at every step of the farming process.

Clayton is somewhat of an eco-warrior, eschewing standard organic certification and instead taking things one step further by focusing on regenerative farming practices. Rather than focusing solely on the health of his coffee plants and propping them up with diverse inputs, Clayton sees his farm as a self-sufficient ecosystem, where nature is free to be itself!

 

View Details
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500g Coffee Bags

Lykke coffee bags contain perfectly roasted coffee beans, but also so much more. Like an idea of changing the coffee industry for the better, or coffee projects all over the world to spread sustainable farming practices. And how about a biodegradable bag?

HAPPINESS 500g coffee
HAPPINESS 500g coffee
HAPPINESS 500g coffee
HAPPINESS 500g coffee
HAPPINESS 500g coffee
HAPPINESS 500g coffee
HAPPINESS 500g coffee
HAPPINESS 500g coffee

HAPPINESS 500g coffee

€18,95

500g of happiness in a bag. Please choose ground or wholebean in the drop down!

An easy-going coffee blend for the person that wants a hassle-free experience of just being happy. Or just prefers to stare absentmindedly into the cup, whatever.
Flavor Intensity: 4/5

We roast this coffee to work perfectly for a filter brew, whilst at the same time letting the coffees inside the blend shine with their full potential. The flavor profile is sweet and full-bodied thanks to the Brasilian coffee which is balanced with a freshness and fruitiness from the Peruvian beans. A dependable and easy to love cup, guaranteed to bring joy.

At the moment, Happiness contains coffee from Espirito Santo in Brazil and Agua de Nieves in Peru.

Brazil
Region: Bateia, Castelo -  Espirito Santo
Altitude: 800-1200 m
Process: So-called ’pulped natural’. Right after harvest, the cherries are peeled and separated from their pulp. After which they are dried with the soft highland breeze under the Brazilian sun.

Peru
Region: Agua de Nieves, Monobamba - Peru
Altitude: 1600-2100 m
Process: The coffee cherries are peeled of pulp and left to rest in their sugar mucilage for 24-36 h. During the rest, the sugar is dissolved during a fermentation process. Kind of like in a regular sourdough fermentation. After that, the berries are washed in fresh spring water before they are dried slowly.

View Details
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee
DARKNESS 500g  coffee

DARKNESS 500g coffee

€18,95

Darkness is our hefty and rugged blend. An inclusive buddy that's at ease in the company of both cow and plant. You're simply free to enjoy this accepting coffee whenever however you like. 

In this blend, we have chosen green coffee that in itself has a bit more of a rugged style with inherent flavor notes like cocoa, pecans, and cookie dough. That means we get an intense flavor and mouthfeel, but with a taste of coffee rather than roast machine, as in some other dark roasts we know of.

Another benefit of this deeper coffee and the hunt for a perfect bean is that we have found a use for less than perfect beans. Beans that due to cosmetic factors such as size, might not make the cut, but that flavor-wise have no imperfections. We call these beans the farmers tail. If you will allow an analogy, think of it as using the whole spring onion, instead of just the greens, where every part adds its unique character. These beans need a bit more time and consideration, but when given the love they deserve, have tons to offer. 

For the burgeoning coffee nerd: Darkness is a small screen coffee, meaning that the bean size is 14/15 instead of the usual 16+, and is usually sold as lower quality coffee internally in Brazil and not exported. By buying this coffee and paying a better premium we are able to give our farmers a better and more stable income, as inevitably not all coffee makes the cut for high-grade specialty coffee. Together with our partners in Brazil, we have invested in a new color sorting machine for the dry mill, allowing us to remove defects with more accuracy and therefore make better use of the defect-free smaller beans.

We hope that Darkness will help you out of your dark moods and into the light. And who knows? Maybe in a few bags time, even a lighter roast. If you feel like it, and when you are ready.

Brazil
Region: Caparaó
Altitude: 900-1500 m
Process: Whole cherries dried with their peel and pulp intact. under Brazilian rays of sunshine. We call it cherry dried.
Flavor Profile: Cocoa, pecans, and cookie dough.
Flavor Intensity: 5/5

View Details
BAM BAM! 500g coffee
BAM BAM! 500g coffee
BAM BAM! 500g coffee
BAM BAM! 500g coffee
BAM BAM! 500g coffee
BAM BAM! 500g coffee
BAM BAM! 500g coffee
BAM BAM! 500g coffee

BAM BAM! 500g coffee

€20,95

BAM BAM is an espresso for everyone. With a smooth yet vibrant taste profile with notes of French nougat, milk chocolate, caramel, and sweet red berries. A real nice espresso.

We change the beans with the seasons. At the moment, Bam Bam contains coffee from Espirito Santo in Brazil and Agua de Nieves in Peru.

We have roasted Bam Bam to enhance your espresso brewing which makes the coffee more soluble in water. In that way, we can easily get to a place of a flavourful and balanced espresso.

Brazil
Region: Bateia, Castelo -  Espirito Santo
Altitude: 800-1200 m
Process: So-called ’pulped natural’. Right after harvest, the cherries are peeled and separated from their pulp. After which they are dried with the soft highland breeze under the Brazilian sun.

 

Peru
Region: Agua de Nieves, Monobamba - Peru
Altitude: 1600-2100 m
Process: The coffee cherries are peeled of pulp and left to rest in their sugar mucilage for 24-36 h. During the rest, the sugar is dissolved during a fermentation process. Kind of like in a regular sourdough fermentation. After that, the berries are washed in fresh spring water before they are dried slowly.

BAM BAM!

View Details
OK Ciao 500g coffee
OK Ciao 500g coffee
OK Ciao 500g coffee
OK Ciao 500g coffee
OK Ciao 500g coffee
OK Ciao 500g coffee
OK Ciao 500g coffee
OK Ciao 500g coffee

OK Ciao 500g coffee

€19,95
Bene! An extremely OK espresso. Full bodied, nutty, dark and intense – just like the happy little Italian inside of you. 

We have created an ezpresso that is safe and warm in the italian coffee culture. This is a coffee for those who think that the flavors “crisp” and “fruity” don’t belong in the coffee vocabulary. When you feel like having juice, you have it separately, after coffee. You might enjoy neon and may sometimes think that Italo disco is pretty cool. You top your esprezzo with milk a dash of milk from plant or cow, in a velvety cappuccino. 
And you’re not the only one who likes ordinary, really nicely produced and very OK expresso. 

OK, Ciao! 

Flavor profile: Pipe tobacco, plum and peanut butter
Flavor Intensity: 5/5
View Details
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Sustainability

It should be no surprise to anyone that our work at Lykke is more than “just” coffee, tea and fun packaging. Behind all the colours, jokes and Casey’s iconic laughter – there is a complex mission that starts from the very soil in which the coffee grows.

Learn more
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Lykke Japan Kagoshima – Organic Ceremonial Matcha

Say Samur-hi to our brand new Lykke matcha!
This green, powdery wonder has a bright and slightly bitter taste, with hints of nuttiness, sweetness and umami to wrap things up.

Drinking matcha says: “I’m that cool kid who loves antioxidant-packed, green power drinks that make me feel like a samurai right before battle.”

Available now!
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Coffee

Lykke coffee bags contain perfectly roasted coffee beans, but also an idea of changing the coffee industry for the better.

Sub-heading title

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Limited Cans

Special beans, special roast. In a can. Recyclable. Fun and simple. Tastes amazing.

Sub-heading title

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Sustainable Capsules

Our favourite coffees made into convenient capsules! Besides being delicious, they are also biodegradable. Plus – They are compatible with most Nespresso® machines.

Sub-heading title

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Tea

Our tea expert Carolina has created 8 custom Lykke tea flavours – ranging from fresh green, warming red to spicy black. All organic and packaged in biodegradable teabags.

Sub-heading title

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Have you ever wondered how a coffee cherry anatomy is built up? Maybe you’ve always dreamt of taking a trip to Brazil or Peru? And what DOES natural and honey-processed coffee even mean? Kick-start your New Year’s resolution to become a true coffee expert right here at Lykke ———>

Yes! I want to learn it all!
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Sustainability

Grown in harmony with people and planet - without middle persons.

Sub-heading title

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Flavour

Perfectly roasted coffee, with the taste of origin, terroir and process of the coffee.

Sub-heading title

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Cultivating Happiness

We aim that nothing and no one will be harmed when you enjoy a good cup of coffee!

Sub-heading title

Sustainable Capsules

It is in the coffee farm that the greatest environmental impact occurs. Because of that, it’s actually better for the environment with capsules, since it requires less raw material per cup and also reduces coffee waste. Lykke's capsules are of course compostable and break down faster than paper towels. And! Made with only renewable energy.

HAPPINESS CAPSULES
HAPPINESS CAPSULES
HAPPINESS CAPSULES
HAPPINESS CAPSULES
HAPPINESS CAPSULES
HAPPINESS CAPSULES

HAPPINESS CAPSULES

€7,95

Happiness can be many things, but in this particular coffee it is notes of nougat, toffee and pears in perfect harmony. 

Choose a pack of 10 or 100! 🌈 

Compatible with most Nespresso® machines.

 

SUSTAINABLE CAPSULES

It is in the coffee farm that the greatest environmental impact occurs. Because of that, it’s actually better for the environment with capsules, since it requires less raw material per cup and also reduces coffee waste. Lykke's capsules are of course compostable and break down faster than paper towels. And! Made with only renewable energy. 

 

About Happiness:

An easy-going coffee blend for the person that wants a hassle-free experience of just being happy. Or just prefers to stare absentmindedly into the cup, whatever.
Flavor Intensity: 4/5

We roast this coffee to work perfectly for a filter brew, whilst at the same time letting the coffees inside the blend shine with their full potential. The flavor profile is sweet and full-bodied thanks to the Brasilian coffee which is balanced with a freshness and fruitiness from the Peruvian beans. A dependable and easy to love cup, guaranteed to bring joy.

At the moment, Happiness contains coffee from Espirito Santo in Brazil and Agua de Nieves in Peru.

Brazil
Region: Bateia, Castelo -  Espirito Santo
Altitude: 800-1200 m
Process: So-called ’pulped natural’. Right after harvest, the cherries are peeled and separated from their pulp. After which they are dried with the soft highland breeze under the Brazilian sun.

Peru
Region: Agua de Nieves, Monobamba - Peru
Altitude: 1600-2100 m
Process: The coffee cherries are peeled of pulp and left to rest in their sugar mucilage for 24-36 h. During the rest, the sugar is dissolved during a fermentation process. Kind of like in a regular sourdough fermentation. After that, the berries are washed in fresh spring water before they are dried slowly.

View Details
DARKNESS CAPSULES
DARKNESS CAPSULES
DARKNESS CAPSULES
DARKNESS CAPSULES
DARKNESS CAPSULES
DARKNESS CAPSULES
DARKNESS CAPSULES
DARKNESS CAPSULES
DARKNESS CAPSULES
DARKNESS CAPSULES

DARKNESS CAPSULES

€7,95

Don't be afraid of the dark (ness). Notes of cookie dough, pecans and dark cocoa having a happy party in your mouth!

Choose a pack of 10 or 100!

Compatible with most Nespresso® machines.

 

SUSTAINABLE CAPSULES

It is in the coffee farm that the greatest environmental impact occurs. Because of that, it’s actually better for the environment with capsules, since it requires less raw material per cup and also reduces coffee waste. Lykke's capsules are of course compostable and break down faster than paper towels. And! Made with only renewable energy. 

 

About Darkness:

Darkness is our hefty and rugged blend. An inclusive buddy that's at ease in the company of both cow and plant. You're simply free to enjoy this accepting coffee whenever however you like. 

In this blend, we have chosen green coffee that in itself has a bit more of a rugged style with inherent flavor notes like cocoa, pecans, and cookie dough. That means we get an intense flavor and mouthfeel, but with a taste of coffee rather than roast machine, as in some other dark roasts we know of.

Another benefit of this deeper coffee and the hunt for a perfect bean is that we have found a use for less than perfect beans. Beans that due to cosmetic factors such as size, might not make the cut, but that flavor-wise have no imperfections. We call these beans the farmers tail. If you will allow an analogy, think of it as using the whole spring onion, instead of just the greens, where every part adds its unique character. These beans need a bit more time and consideration, but when given the love they deserve, have tons to offer. 
For the burgeoning coffee nerd: Darkness is a small screen coffee, meaning that the bean size is 14/15 instead of the usual 16+, and is usually sold as lower quality coffee internally in Brazil and not exported. By buying this coffee and paying a better premium we are able to give our farmers a better and more stable income, as inevitably not all coffee makes the cut for high-grade specialty coffee. Together with our partners in Brazil, we have invested in a new color sorting machine for the dry mill, allowing us to remove defects with more accuracy and therefore make better use of the defect-free smaller beans.

We hope that Darkness will help you out of your dark moods and into the light. And who knows? Maybe in a few bags time, even a lighter roast. If you feel like it, and when you are ready.
Brazil
Region: Caparaó
Altitude: 900-1500 m
Process: Whole cherries dried with their peel and pulp intact. under Brazilian rays of sunshine. We call it cherry dried.
Flavor Profile: Cocoa, pecans, and cookie dough.
Flavor Intensity: 5/5
View Details
BAM BAM CAPSULES
BAM BAM CAPSULES
BAM BAM CAPSULES
BAM BAM CAPSULES
BAM BAM CAPSULES
BAM BAM CAPSULES

BAM BAM CAPSULES

€7,95

Caramel and milk chocolate hold hands as they stroll up and down your taste buds. Bam Bam, thank you mam!

Choose a pack of 10 or 100!  🌈 

Compatible with most Nespresso® machines.

SUSTAINABLE CAPSULES

It is in the coffee farm that the greatest environmental impact occurs. Because of that, it’s actually better for the environment with capsules, since it requires less raw material per cup and also reduces coffee waste. Lykke's capsules are of course compostable and break down faster than paper towels. And! Made with only renewable energy. 

BAM BAM is an espresso for everyone. With a smooth yet vibrant taste profile with notes of French nougat, milk chocolate, caramel, and sweet red berries. A real nice espresso.

We change the beans with the seasons. At the moment, Bam Bam contains coffee from Espirito Santoin Brazil and Agua de Nieves in Peru.

We have roasted Bam Bam to enhance your espresso brewing which makes the coffee more soluble in water. In that way, we can easily get to a place of a flavourful and balanced espresso.

Brazil
Region: Bateia, Castelo -  Espirito Santo
Altitude: 800-1200 m
Process: Pulped natural

Peru
Region: Agua de Nieves, Monobamba - Peru
Altitude: 1600-2100 m
Process: Pulped natural

BAM BAM!

View Details
OK Ciao Capsules
OK Ciao Capsules
OK Ciao Capsules
OK Ciao Capsules
OK Ciao Capsules
OK Ciao Capsules

OK Ciao Capsules

€7,95

Bene! An extremely OK espresso. Full bodied, nutty, dark and intense – just like the happy little Italian inside of you. 

Choose a pack of 10 or 100!

Compatible with most Nespresso® machines.

 

SUSTAINABLE CAPSULES

It is in the coffee farm that the greatest environmental impact occurs. Because of that, it’s actually better for the environment with capsules, since it requires less raw material per cup and also reduces coffee waste. Lykke's capsules are of course compostable and break down faster than paper towels. And! Made with only renewable energy. 

 About OK Ciao:

We have created an ezpresso that is safe and warm in the italian coffee culture. This is a coffee for those who think that the flavors “crisp” and “fruity” don’t belong in the coffee vocabulary. When you feel like having juice, you have it separately, after coffee. You might enjoy neon and may sometimes think that Italo disco is pretty cool. You top your esprezzo with milk a dash of milk from plant or cow, in a velvety cappuccino. 
And you’re not the only one who likes ordinary, really nicely produced and very OK expresso. 

OK, Ciao! 

Origin: Brazil/Uganda
Process: Natural
Flavor profile: Pipe tobacco, plum and peanut butter
Flavor Intensity: 5/5

 

View Details
OJ! CAPSULES
OJ! CAPSULES
OJ! CAPSULES
OJ! CAPSULES
OJ! CAPSULES
OJ! CAPSULES

OJ! CAPSULES

€7,95

Oj, oj, OJ! What a tasty treat! Notes of red berries, brown sugar and cacao nibs mingle in what can only be described as dessert disguised as coffee. Yum.

Choose a pack of 10 or 100!  🌈 

Compatible with most Nespresso® machines.

 

SUSTAINABLE CAPSULES

It is in the coffee farm that the greatest environmental impact occurs. Because of that, it’s actually better for the environment with capsules, since it requires less raw material per cup and also reduces coffee waste. Lykke's capsules are of course compostable and break down faster than paper towels. And! Made with only renewable energy.

 

About OJ!

OJ! Is a way to say wow! in Swedish and it is also the reaction most people have to this coffee. If you talk to a coffee nerd, they may wax poetic about notes of chocolate, sweet, and incredibly well-rounded. OJ! Is the perfect brew for any given occasion. In the morning, the three-o-clock-fika or in the espresso grinder. We could talk about the coffee all day, but let’s also talk about the coffee farm cooperative from which it comes. The co-op lies on the border of Caparaó National park, a place with wonderfully pristine nature that creates a unique micro-climate for our coffee plants to grow. And finally, one of the biggest reasons to celebrate this coffee is our wonderful friends on the coffee farms. People whose passion and energy can also be tasted in the cup. It’s with this approach we process every unique harvest. It may sound complicated, and it is complicated. But all worth it, because it tastes so, so good. 

Origin: Espírito Santo, Brazil
Altitude: 900 till 1500 m
Varieties: Red and yellow Catuai
Process: Pulped Natural
Flavor profile: Round and sweet; dominated by cacao, panela & almond
Flavor intensity: 3/5

View Details
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How to recycle?

BEST Use the bag for something new, like planting plants.

GREAT Put the bag in an active compost. It will become soil.

GOOD Recycle as paper.

THANK YOU! 🌈

Our Sustainability Journey

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