The Coffee Milkshake - Recipe
JULY 20, 2023 | Recipe by Casey Underwood
Welcome back guys, to Casey's cooking coffee corner with me, Casey as you guys all know—today we are making a coffee milkshake!
Milkshake is the perfect summery cooling indulgence. In this one, Casey is using our Ok Ciao espresso as the base and the Lykke x Pärlans Coffee & Salted Caramel Sauce as garnish.
You need:
Tall glass
Electric foam whisk
Blender
Tea ball or fine sieve (for sprinkling the cacao)
Reusable straw
Ingredient list:
Coconut milk
Cacao
Ok Ciao Espresso
Pärlans x Lykke (Coffee & Salted Caramel Sauce)
Vanilla Ice Cream
Meringues (for topping)
Whisked Cream
Nuts (of your taste)
RECIPE - The Espresso Butter
Comfort eating season is closing in and we're here to help you make all of your cravings come true! As you know, our favourite flavour is coffee, but DID you know that you can make so, so many amazingly scrumptious things with it? For example delicious spreads?! We sure didn't until Casey showed us how, and now we can't get enough!
RECIPE - The Coffee Milkshake
Welcome back guys, to Casey's Cooking Coffee Corner with me, Casey as you guys all know—today we are making a coffee milkshake!
RECIPE - The Midsummer Love Potion
Midsummer is Sweden’s pride and joy when it comes to holidays. It’s the perfect combination of silly dancing, meadow flowers, food, singing, and a hedonistic celebration. Either way, it’s a lovely little ceremony that inspired this refreshing love potion of an iced tea!
